Buffalo Chicken Dip

Skinnytaste
Serves: 9 Save

Ingredients (8)

  • 2  boneless skinless chicken breasts
  • 4 oz 1/3 less fat cream cheese
  • 1 cup fat-free sour cream or Greek yogurt
  • 1/2 cup Franks red hot sauce
  • 1/2 cup crumbled blue cheese
  • 1 teaspoon white vinegar
  • scallions
  • cut up celery sticks and carrot sticks

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Directions

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