Pumpkin Chip CupCakes with Spiced Cream Cheese Frosting

Serves: 24 Save

Ingredients (16)

  • For the Cupcakes:
  • 1 boxed yellow cake mix
  • 1 cup water
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 cup pumpkin puree
  • 1/3 cup dark brown sugar
  • 1 1/4 tsp pumpkin pie spice*
  • 1 cup mini chocolate chips
  • For the Frosting:
  • 8 oz cream cheese; softened
  • 1/2 cup butter; softened
  • 3 cups powdered sugar
  • 1 tsp vanilla
  • 1 1/4 tsp pumpkin pie spice*
  • 1/2 cup toasted coconut**

Directions

Learn how to make this recipe at I Wash You Dry