
Easy Soba Noodle Soup Recipe
Ingredients (12)
- 2 tablespoons olive oil
- 8 ounces button mushrooms, sliced
- 3 cloves garlic, minced
- 1/2 tablespoon minced fresh ginger
- 1/4 cup low sodium soy sauce
- 6 cups low sodium vegetable broth
- 4 to 6 ounces soba noodles
- 1 bunch (about 8 leaves) swiss chard, trimmed and washed
- 2 small carrots, shredded, for garnish
- 4 scallions, thinly sliced, for garnish
- 4 hard boiled eggs, halved
- 1 tablespoon toasted sesame seeds, for garnish
Directions
Learn how to make this recipe at Diethood