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Date Cinnamon Roll Oatmeal Bowls
Ingredients (17)
- 1 1/2 cups steel-cut oats
- 5 cups water
- 1 teaspoon vanilla extract
- 1 cinnamon stick
- Chopped pecans, garnish
- Date Puree:
- 8 dates, chopped
- 2 tablespoons brown sugar
- 1 tablespoon lemon juice
- 1/4 cup water
- Cream Cheese Icing:
- 2 ounces cream cheese, soft
- 3 cups powdered sugar
- 1/4 cup milk
- Helpful Equipment:
- Mini Food Processor
- Hand Mixer
Directions
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