
Pistachio Pesto
Ingredients (9)
- 6 oz. shelled pistachios (about 1 full cup)
- 1/2 cup basil, packed
- 2 tablespoons mint
- 1 clove garlic
- 1/2 cup olive oil
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 2 scallions, minced
- 1/2 cup grated Parmesan cheese
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Directions
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