Roasted Beef Stock

Ingredients (10)

• 5 pounds beef bones, meaty is best
• Olive oil
• 1 medium onion, quartered
• 2 large carrots, cut into 1-2 inch segments
• 1 rutabaga, quartered
• 2 ribs celery, roughly chopped
• 1 head of garlic, unpeeled
• Handful of parsley, stems and leaves
• 2 bay leaves
• 20 peppercorns