Pumpkin No-Churn Ice Cream with Ginger Snap Cookies

Reluctant Entertainer
Serves: 8 Save

Ingredients (10)

  • 1 14-oz. can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2/3 cup 100% pumpkin puree
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 3/4 teaspoon fine sea salt
  • Pinch of cloves and allspice
  • 1/2 teaspoon orange zest
  • 4 oz ginger thins or ginger snaps
  • 2 cups heavy cream

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Directions

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