Pineapple Coconut Cake with Cream Cheese Frosting

Reluctant Entertainer
Serves: 8 Save

Ingredients (16)

  • Cake:
  • 2 eggs
  • 2 cups sugar
  • 1 teaspoon vanilla
  • 2 cups all purpose flour
  • 1 20 ounce can crushed pineapple with juice
  • 2 teaspoons baking soda
  • 1 cup chopped walnuts
  • Cooking spray
  • Frosting:
  • 4 ounces cream cheese, softened
  • 1/4 cup butter
  • 1 tsp. vanilla extract
  • 1 tsp. coconut extract
  • 1 cup powdered sugar
  • 1 cup coconut

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Directions

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