Pear Croissant Breakfast Casserole

Reluctant Entertainer
Serves: 8 Save

Ingredients (12)

  • 4 large butter croissants
  • 2/3 cup dried mixed raisins and cranberries
  • 3 medium Bartlett pears
  • 1 1/2 cups whole milk
  • 3 Tbsp. coconut OR brown sugar
  • 6 egg yolks
  • 2 eggs
  • 1 tsp. vanilla
  • 3/4 tsp. cinnamon
  • 1/4 tsp. allspice
  • A pinch of nutmeg
  • Powdered sugar and maple syrup to serve

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Directions

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