Frozen Blackberry Yogurt

Lisa Sharples
I love going to restaurants, then backwards engineering dishes at home…particularly, salads and Asian cuisine so you will likely spot me in Uwajimaya in Seattle on the weekends. :)
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Published: 1/13/2020

An unbelievably easy way to whip up fruity low-fat frozen yogurt.

Serves: 5 Save

Ingredients (3)

  • 2 cup plain, low-fat yogurt
  • 3 cup frozen blackberries
  • 2 tablespoon honey

Directions

  1. Place yogurt, frozen blackberries and honey in a food processor. Whirl until smooth and creamy. Makes 5 cups.

Raspberry Collins

The Bar

Ingredients (7)

  • 1.5 oz. Crown Royal Fine Deluxe​ Blended Canadian Whiskey
  • 0.5 oz. Ginger Liqueur
  • 0.75 oz. Fresh Lemon Juice
  • 0.25 oz. Simple Syrup​
  • 4 Raspberries, to Muddle
  • 2 oz. Club Soda
  • Lemon Twist Garnish
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Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!