
Lemon Frozen Yogurt with Blackberries
Fresh berries complement an easy frozen yogurt.
Ingredients (6)
- 1 T Lemon Zest
- ¾ cup Fresh Lemon Juice
- 2 cup Low Fat Plain Yogurt
- or 2 cup Low Fat Vanilla Yogurt
- 1 cup Sugar
- ¼ tsp Salt
- 1 cup Fresh Blackberries
Directions
- Combine lemon rind and juice, yogurt, sugar, and salt; mix well. Pour into canister of an ice-cream freezer; freeze according to manufacturer’s instructions.
- Serve with blackberries.