Black Bottom Pie

Black Bottom Pie

Layers of chocolate and vanilla fill this classic pie—a no-fail dessert idea.

Serves: 8 Save

Ingredients (14)

Crust

  • 1⅓ cup Graham Cracker Crumbs
  • 2 T Sugar
  • ⅓ tsp Butter

Filling

  • 1 cup Sugar
  • ¼ cup Cornstarch
  • 2 Eggs
  • 1 Egg Yolk
  • 2½ cup 2% Milk
  • 1½ tsp Vanilla Extract
  • 1 cup Semisweet Chocolate Chips
  • ⅔ cup Heavy Cream
  • 2 T Powdered Sugar
  • 1 T Dark Rum
  • 1 oz Semisweet Chocolate Chips

Directions

Learn how to make this recipe at Relish