
Adult Mac and Cheese
Ingredients (18)
- FOR THE MAC AND CHEESE:
- 8 ounces whole-wheat pasta
- 1 tablespoon extra virgin olive oil
- 1 tablespoon Land O Lakes® Butter with Canola Oil
- 16 ounces mixed mushrooms
- 1 tablespoon chopped fresh rosemary
- 1/2 teaspoon kosher salt
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1/2 teaspoon coarsely ground black pepper
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground nutmeg
- 3/4 cup shredded sharp cheddar cheese
- 3/4 cup shredded fontina cheese
- FOR THE BREADCRUMB TOPPING:
- 3 tablespoons Land O Lakes® Butter with Canola Oil
- 3/4 cup whole-wheat Panko breadcrumbs
- 1/2 cup grated Parmesan cheese
Directions
Learn how to make this recipe at Well Plated