Instant Pot Carrot Soup with Ginger

Serves: 4 Save

Ingredients (16)

  • 1 tablespoon extra virgin olive oil
  • 2 pounds carrots
  • 1 small head cauliflower
  • 1 whole yellow onion
  • 2 cloves garlic
  • 2 tablespoons chopped fresh ginger
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon cayenne pepper
  • 1 can low sodium vegetable broth or low sodium chicken broth
  • 1/4 cup raw cashews
  • 1 cup unsweetened almond milk
  • 1/4 cup freshly squeezed orange juice
  • For Topping:
  • chopped fresh cilantro

Directions

Learn how to make this recipe at Well Plated

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