
Brussel Sprouts Casserole
Ingredients (13)
- 3 slices thick-cut bacon
- 2 pounds brussels sprouts
- 1/2 yellow onion
- 3/4 teaspoon kosher salt
- 1 tablespoon unsalted butter
- 2 tablespoons all-purpose flour
- 1 1/2 cups 2% milk
- 1 tablespoon chopped fresh thyme
- 1/4 teaspoon black pepper
- Pinch ground nutmeg
- 1/2 cup freshly grated Gruyère cheese
- 1/4 cup whole wheat bread crumbs
- Olive oil cooking spray
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Directions
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