Brussel Sprouts Casserole

Serves: 8 Save

Ingredients (13)

  • 3 slices thick-cut bacon
  • 2 pounds brussels sprouts
  • 1/2 yellow onion
  • 3/4 teaspoon kosher salt
  • 1 tablespoon unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups 2% milk
  • 1 tablespoon chopped fresh thyme
  • 1/4 teaspoon black pepper
  • Pinch ground nutmeg
  • 1/2 cup freshly grated Gruyère cheese
  • 1/4 cup whole wheat bread crumbs
  • Olive oil cooking spray

Directions

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