
Kentucky Hot Brown
Ingredients (20)
- FOR THE MORNAY SAUCE:
- 2½ cups whole milk
- 2 tbsp unsalted butter
- 2 tbsp all-purpose flour
- 2 cups cheddar cheese
- ¼ cup Parmesan cheese
- ¼ tsp nutmeg
- 1 tsp hot sauce
- Kosher salt and freshly ground black pepper
- FOR THE SANDWICHES:
- 1 lb applewood smoked bacon
- 2 large tomatoes
- 1 tbsp olive oil
- Kosher salt and freshly ground black pepper
- 8 slices white bread
- 4 tbsp unsalted butter
- 2 lbs roast turkey
- 1½ cups cheddar cheese
- ½ cup Parmesan cheese
- 2 tbsp chives
Directions
Learn how to make this recipe at How To Feed A Loon