
Matzo Ball Soup
Ingredients (21)
- FOR THE SOUP:
- 4 quarts water
- 4 lbs chicken pieces
- 2 leeks
- 3 ribs celery
- 5 carrots
- 2 oz ginger
- 5 cloves garlic
- 1 bouquet garni
- 12 black peppercorns
- 1 tbsp Kosher salt
- 4 sprigs dill
- FOR THE MATZO BALLS:
- 1¼ cups matzo meal
- ¼ cup parsley
- 3 tbsp fresh dill
- ¼ tsp Kosher salt
- ⅛ tsp freshly ground black pepper
- 3 tbsp schmaltz
- ½ cup chicken broth
- 4 large eggs
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at How To Feed A Loon