Gajar Murabba

Name: Gajar Murabba
Yield: 8 servings
Ingredients: Carrots; Sugar; Ground Cardamom; Saffron Threads

Dassana's Veg Recipes

Serves: 8 Save

Ingredients (5)

500 grams carrots
250 grams sugar
1.25 cups water
½ teaspoon cardamom powder
1 pinch of saffron strands

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

98%

40%

Fats

30%

Positive Nutrients

Protein

0.6g

1.2% DV

Dietary Fiber

1.8g

6.4% DV

Polyunsaturated Fat

0.1g

0.3% DV

Monounsaturated Fat

0% DV

Vitamin D

0mcg

0% DV

Iron

0.2mg

1.2% DV

Vitamin B12

0mcg

0% DV

Calcium

21.4mg

1.6% DV

Vitamin B6

0.1mg

5.1% DV

Magnesium

7.8mg

1.9% DV

Vitamin C

3.7mg

4.1% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

10,441.4mcg

1160.2% DV

Thiamin B1

0mg

3.5% DV

Riboflavin

0mg

3.3% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

34.2g

68.3% DV

Saturated Fat

0.1% DV

Sodium

43.5mg

1.9% DV

Carbohydrates

37.3g

13.6% DV

Total Fat

0.2g

0.2% DV

Cholesterol

0mg

0% DV

Gajar Murabba

Ingredients (5)

Directions

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