Shrikhand Recipe (2 Ways)

Dassana's Veg Recipes
Serves: 4 Save

Ingredients (15)

  • With hung curd:
  • 4.5 cups Curd
  • 8 to 9 tablespoons sugar
  • ½ teaspoon cardamom powder
  • 24 to 30 saffron strands
  • ½ tablespoon warm milk
  • 7 to 8 pistachios
  • With greek yogurt:
  • 1.5 cups chilled greek yogurt
  • ¼ teaspoon cardamom powder
  • 2 to 3 pinches grated nutmeg
  • ⅓ to ½ cup sugar
  • ½ to 1 tablespoon warm milk
  • 12 to 15 saffron strands
  • 1 to 2 tablespoon nuts

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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