Mango Iced Tea

Serves: 3 Save

Ingredients (6)

  • 2 mangoes - medium-sized Alphonso variety, yields approximately 1.5 cups mango pulp
  • 3 teaspoons black tea powder or black tea leaves or 2 to 3 black tea bags
  • 4 cups water
  • 1/2 or 3/4 tablespoons lemon juice or add as required
  • raw sugar or white sugar, add as required
  • 3 to 4 mint sprigs or mint leaves - for garnish, optional

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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