
Pasta e Fagioli
Ingredients (13)
- 1/2 lb. Italian sausage
- 1 medium yellow onion, diced
- 2 carrots, chopped
- 2 ribs celery, chopped
- 2 garlic cloves, chopped
- 4 cups chicken broth
- 1 cup water
- 1 can diced tomatoes
- 1 small can green chilies
- 1 15 oz. can pinto or white beans (rinsed and drained)
- 2 cups fresh spinach, chopped
- 1 Tablespoon fresh basil, chopped
- 2 cups medium pasta shells, cooked until al dente
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at NeighborFood