Wintery Meatball Minestrone

Serves: 6 Save

Ingredients (13)

  • 1 sweet onion, chopped
  • 4 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 2 cups chopped kale
  • 1 yellow potato, peeled and chopped
  • 1 (14 ounce) can diced tomatoes with juice
  • 1 (15 ounce) can cannellini beans, drained and rinsed
  • 4 cups low sodium beef broth
  • 18 fully cooked frozen meatballs (I used GF
  • 1 teaspoon Kosher salt
  • Additional salt and pepper to taste
  • Grated Parmesan cheese, for serving

Directions

Learn how to make this recipe at NeighborFood

Bloody Mary

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish

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