Carrot Cake Loaf Recipe

Serves: 12 Save

Ingredients (13)

  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 1/4 teaspoons ground cinnamon
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1 3/4 cups light brown sugar
  • 3/4 cup vegetable oil
  • 1 1/2 teaspoons vanilla extract
  • 2 large eggs
  • 1 large yolk
  • 2 cups carrots, finely grated

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats