Carrot Cake Ice Cream Recipe

Serves: 8 Save

Ingredients (7)

  • 2 tablespoons unsalted butter
  • 1 packed cup grated carrots (4 1/2 ounces, about 3 medium carrots)
  • Kosher salt
  • 2 cups half and half
  • 3/4 cup raw (turbinado) sugar
  • 8 ounces cream cheese
  • 1/8 teaspoon ground cloves

Directions

Learn how to make this recipe at Serious Eats