Carrot Dip
Ingredients (8)
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup mayonnaise
- 2 medium carrots, finely shredded
- 3 green onions, thinly sliced
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic salt
- 1 small firm head iceberg lettuce, optional
- Fresh vegetables or crackers
Directions
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