Carrot Dip

Serves: 4 Save

Ingredients (8)

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 2 medium carrots, finely shredded
  • 3 green onions, thinly sliced
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon garlic salt
  • 1 small firm head iceberg lettuce, optional
  • Fresh vegetables or crackers

Directions

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