
Pumpkin Pie Cinnamon Rolls
Ingredients (12)
- 2 cans (16 ounces, total) Pillsbury Crescent Rounds
- 3 tablespoons butter
- 1/2 cup pumpkin puree
- 1 tablespoon milk
- 1/4 cup packed light brown sugar
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- For the Frosting:
- 4 ounces cream cheese
- 1-1/2 cups powdered sugar
- 1/4 teaspoon pumpkin pie spice
- 1 teaspoon pure vanilla extract
Directions
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