
Gingerbread Cinnamon Rolls
Ingredients (29)
- Dough:
- 1 cup whole milk
- 3 tablespoons unsalted butter
- 1 1/2 cups white whole wheat flour or substitute all purpose flour
- 1/4 cup light brown sugar
- 1 large egg lightly beaten
- 1/3 cup molasses
- 2 1/4 teaspoons instant yeast 1 standard envelope yeast
- 1 teaspoon pure vanilla extract
- 1 teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 2 1/2 to 3 cups all purpose flour
- Filling:
- 1/4 cup brown sugar light or dark
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 3 tablespoons unsalted butter melted
- Cinnamon Cream Cheese Frosting:
- 3 ounces cream cheese softened
- 1/4 cup powdered sugar
- 3-4 tablespoons milk
- 1/2 teaspoon pure vanilla extract
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Well Plated